18
May
Saffron Risotto with Argentinian Red Prawns, Mussels and Cherry Tomatoes.
There is a certain elegance to the combination of Mussels and Saffron enriched even further by the creamy risotto. This is a stunning a...
14
May
Cauliflower Wings, Chipotle BBQ Sauce with Orange Flavoured Honey, Sweet Paprika Aioli.
A delicious vegetarian alternative on BBQ Chicken Wings! For me this is great beer food, but it also pairs fantastically well with our ...
14
May
Gazpacho, King Prawns, Basil Oil & Sweet Paprika Popcorn
Gazpacho & King Prawns makes for a perfect start to any alfresco dinner on a hot summer day. Try with Sweet Paprika Popcorn instead...
11
May
Saffron Risotto with Summer Greens and Pea Shoots
Risotto allo Zafferano is historically linked with the city of Milan in northern Italy. When I worked for Gualtiero Marchesi in Milan, ...
01
May
Risotto Stuffed Baked Mediterranean Vegetables
Baked Mediterranean Vegetables. These baked vegetables always bring back memories of the beachside bars in #Santorini cooked in wood fi...
01
May
Honey and Harissa Chicken Breasts, Lemon Risotto, Red Mojo Sauce.
This dish makes a perfect summer evening dinner, the silky rice soothing the heat of the harissa and the lemon marrying all the flavour...
01
May
Arancini with Chorizo, Manchego Cheese & Harissa Mayonnaise
Arancini are popular all over Italy, especially in the south were they are bought from numerous street vendors, in numerous guises and ...
01
May
Harissa Roast Chicken, Charred Corn & Romesco Buttered Sweet Potatoes.
This makes a perfect dinner for a Balmy Summer Evening and any leftovers will work perfectly in quesadillas or a tasty frittata - Try o...
26
Apr
Easy Spaghetti Pisto
Try this delicious and ultra-simple Spaghetti dish using Spanish Passion Pisto Sauce and goats cheese. Pisto is a Spanish-style ratatou...
22
Apr
Shakshuka Recipe – Mark Prescott
Try my tasty version of a Classic, Traditional Shakshuka Recipe, using simple ingredients, sweet smoked paprika, and Tomato Frito. Shak...
21
Apr
Vegetable Frittata with Harissa Mayonnaise
Frittatas work with almost any ingredient that suits your personal taste, fulfilling as a hot main course or chilled as a nibble or can...
06
Mar
Gilda Pintxo – Chilli Pepper, Olive, and Anchovy Skewers
Pintxo means "spike" in Basque and refers to a wide variety of tapas from that region.
Serving Suggest...