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Green Mojo Tomato Salad with Serrano Ham Crumb

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This recipe shows just how versatile Green Mojo Sauce can be, using it to make this delicious Salad Dressing.

READY IN
15 minutes
PREP TIME
15 minutes
COOKING TIME
0 minutes
SERVES
2 Servings

Print Recipe
INGREDIENTS TO GET READY
1 large ripe but firm Beef Tomato
1 Jar of Spanish Passion Green Mojo Sauce
1 Jar of Mayonnaise
1 thick slice of British Ham (sliced into thin slices)
1 x 100g pack of Serrano Ham
1 Little Gem Lettuce
Salt & Pepper to season
PUT IT TOGETHER
1. Remove the outer leaves of the lettuce until you can see the crispy heart, wash and pat dry and cut off the bottom to make flat
2. Wash and slice the Beef Tomato into even thin slices placing 4 of the slices onto the plates making sure they overlap then season with Salt & Pepper to taste.
3. Cut the Gem lettuce in half lengthways and place them onto the Tomatoes already plated
4. Open the Jar of Green Mojo Sauce and spoon into a dish. Add 3 large teaspoons of Mayonnaise, mix together then spoon liberally over the Lettuce.
5. Sprinkle generously with the Serrano Crumb, and present with a sprig of fresh Coriander on top.

Recipe Cuisine: Mediterranean

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Spanish Passion Foods & Wines Ltd.

Enjoy wonderful infusions of Fruits, Vegetables, Oils, Herbs and Spices!

All our foods are produced in many different regions of Spain using traditional methods, made in small batches by true Artisans who only use the very best and freshest ingredients to create food bursting with flavour and taste with many of their recipes handed down from previous generations, all having a Passion for Great Food!

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