Duara Damm – Gluten Free Beer – 330ml

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THE WORLD’S MOST AWARD-WINNING GLUTEN-FREE BEER

Launched in 2006, Daura Damm has won many prestigious international awards as the best gluten-free beer.

Daura is a golden colour with shades of amber and slight hints of green. It is clean and sparkling. The head is cream-coloured and long lasting. The abundant bubbles are delicate and lively.

Alcohol by Volume: 5.4^%

£1.95

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Description

DAURA. FULL-FLAVOURED BEER

The Damm Master Brewers and the Gluten Department of the Spanish National Research Council (CSIC) were pioneers in developing a full-flavoured gluten-free beer suitable for coeliacs. Daura tastes like everyday beer, because it is made with the same main ingredient: malt.

Tasting notes

Daura is a golden colour with shades of amber and slight hints of green. It is clean and sparkling. The head is cream-coloured and long lasting. The abundant bubbles are delicate and lively. The generous aroma is of fresh spices. The flavours of toasted grains add to the beer’s personality. The mouthfeel is smooth, thanks to the fine bubbles. Daura is a fresh-tasting beer, with a lively acidity. The finish is bitter, as it should be in beer, and long lasting. Serving
Best enjoyed between 4ºC and 6ºC.